Consumer’s perception towards halal food certified products in Kuching, Sarawak /Mafizawaty P.G Matussin... [et al.]

• Main Authors: Pg. Matussin, Mafizawaty, Mohamad Sharkawi, Abdul Aziz, Aman, Mohammad Azlan
• Format: Thesis
• Language: English
• Published: 2016
• Subjects: Food industry and trade. Halal food industry. Certification; Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling; Nutrition. Foods and food supply; Food service
• Online Access: http://ir.uitm.edu.my/id/eprint/39017/1/39017.PDF; http://ir.uitm.edu.my/id/eprint/39017/

The Halal food industry is very important to all Muslims worldwide to ensure hygiene, cleanliness and not detrimental to their health and well-being in whatever they consume, use and purchase. The current development shows that the halal food industry has become one of important sectors that contrib...