Drinking water preference among students in UiTM Perlis using fuzzy AHP / Nur Fatihah Fauzi, Syahirah Ali Munawar, and Huda Zuhrah Ab Halim

• Main Authors: Fauzi, Nur Fatihah, Ali Munawar, Syahirah, Ab Halim, Huda Zuhrah
• Format: Article
• Language: English
• Published: UiTM Cawangan Perlis 2020
• Subjects: Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling; Fuzzy logic
• Online Access: http://ir.uitm.edu.my/id/eprint/43366/1/43366.pdf; http://ir.uitm.edu.my/id/eprint/43366/; https://crinn.conferencehunter.com/

Due to the decrease in groundwater quality, as a result for Malaysia's to make the bottled water as their basic source of drinking water. It is a fact that each bottled water contains various types of minerals and each mineral will have its own benefits for general human health. Calcium, magnes...