Effects of filtration volume using powdered activated charcoal on the recovery of L (+)-lactic acid from sago starch
In this preliminary study, fine powdered activated charcoal (PAC) was used to recover lactic acid from the impurities existed in fermentation broth with different volume size of crude lactic acid. 200 g of activated charcoal in 1N hydrochloric acid (HCl) was packed into glass columns (49mm in diamet...
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| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2006
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/215/1/KopliBBujang2006_Effectsoffiltrationvolumeusing.pdf http://eprints.utm.my/id/eprint/215/ |
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