Maximising production of prebiotic sugar (Cellobiose) from sago frond

Numerous fronds are discarded as waste upon harvesting of sago logs for starch production. Currently, these fronds are left to degrade in sago estates which potentially pose fire hazard in the dry season, concomitantly accommodating various pests that endanger the livelihood of the sago farmers. The...

Full description

Saved in:
Bibliographic Details
Main Authors: Dayang Salwani, bt Awang Adeni, Muhammad Nurhelmi, Bin Ahmad, Kopli, Bin Bujang
Format: E-Article
Language:English
Published: Malaysian Society of Applied Biology 2018
Subjects:
Online Access:http://ir.unimas.my/id/eprint/23431/1/Maximising%20Production%20of%20Prebiotic%20Sugar%20%28Cellobiose%29%20-%20Copy.pdf
http://ir.unimas.my/id/eprint/23431/
https://www.researchgate.net/publication/324645813_Maximising_production_of_prebiotic_sugar_Cellobiose_from_sago_frond
Tags: Add Tag
No Tags, Be the first to tag this record!