Swipe to sustain: exploring consumer behaviors in organic food purchasing via instagram social commerce
Promoting organic foods production and consumption contributes to accomplishing the United Nations’ sustainable development goals. Social commerce provides a promising opportunity to develop the organic food industry. However, there is limited knowledge regarding customer behaviors in relation to pu...
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Main Authors: | Poureisa, Arman, Abdul Aziz, Yuhanis, Ng, Siew-Imm |
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Format: | Article |
Language: | English |
Published: |
Multidisciplinary Digital Publishing Institute (MDPI)
2024
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Online Access: | http://psasir.upm.edu.my/id/eprint/112819/1/112819.pdf http://psasir.upm.edu.my/id/eprint/112819/ https://www.mdpi.com/2071-1050/16/6/2338 |
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