Entrepreneurship : Traditional Delight / Ahmad Azrul Zanal Abadin ... [et al.]
Our company name is Traditional Delight Sdn. Bhd. We are producing all types of serunding such as serunding ayam, serunding daging, and serunding ikan and two types of dodo/such as dodol pandan and dodol gula melaka and are traditionally made. Serunding is a famous Malay traditional food especially...
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Main Authors: | Ahmad Sofian, Mohd Hanif, Mohd Sukri, Suriyati, Hamat Kamel, Nur Azniza, Che Juhan, Ummi Helwariena, Mohd Ghazali, Nik Intan Suriana |
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Format: | Entrepreneurship Project |
Language: | English |
Published: |
2008
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Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/51042/1/51042.pdf https://ir.uitm.edu.my/id/eprint/51042/ |
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