Production of lactic acid by immobilized lactic acid bacteria in modified chitosan beads
Lactic acid has been widely used in numerous applications, for example in food industry, pharmaceutical, cosmetics and production of biodegradable plastic. Worldwide production of lactic acid is mostly through the fermentation of lactic acid bacteria. However, during the food processing stages, t...
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Main Authors: | Rusmin, Ruhaida, Zakaria, Zainora |
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Format: | Article |
Published: |
SSM International Publication, India
2008
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Online Access: | http://eprints.utm.my/id/eprint/9948/ http://asianchitinjournal.org/main/?p=109 |
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