Lactic acid fermentation in alkaline conditions using enterococcus faecalis
Enterococcus faecalis was used to perform lactic acid fermentation (LAF) in hydrolyzed sago starch (HSS). LAF was studied in alkaline condition which was pH 8 using batch fermentation (BF) modes. From the study, this bacteria can considered as thermo tolerant due to its ability to growth well at 37°...
Saved in:
| Main Author: | |
|---|---|
| Format: | Final Year Project Report |
| Language: | English |
| Published: |
University Malaysia Sarawak, UNIMAS.
2013
|
| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/3099/7/Yeoh%20Hui%20Di.pdf http://ir.unimas.my/id/eprint/3099/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|