An additive for edible oil composition.
An extract derives from plant parts of Rutaceae plant family to be incorporated into a cooking oil composition for reducing oil absorption into food fried in the cooking oil composition thereof.
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2007
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Online Access: | http://psasir.upm.edu.my/id/eprint/25908/ |
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my.upm.eprints.259082013-10-31T01:54:39Z http://psasir.upm.edu.my/id/eprint/25908/ An additive for edible oil composition. Mohamed, Suhaila Mohd Nor, Fatihanim An extract derives from plant parts of Rutaceae plant family to be incorporated into a cooking oil composition for reducing oil absorption into food fried in the cooking oil composition thereof. 2007-12-11 Patent NonPeerReviewed Suhaila Mohamed (2007) An additive for edible oil composition. UNSPECIFIED. |
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description |
An extract derives from plant parts of Rutaceae plant family to be incorporated into a cooking oil composition for reducing oil absorption into food fried in the cooking oil composition thereof.
|
format |
Patent |
author |
Mohamed, Suhaila Mohd Nor, Fatihanim |
spellingShingle |
Mohamed, Suhaila Mohd Nor, Fatihanim An additive for edible oil composition. |
author_facet |
Mohamed, Suhaila Mohd Nor, Fatihanim |
author_sort |
Mohamed, Suhaila |
title |
An additive for edible oil composition.
|
title_short |
An additive for edible oil composition.
|
title_full |
An additive for edible oil composition.
|
title_fullStr |
An additive for edible oil composition.
|
title_full_unstemmed |
An additive for edible oil composition.
|
title_sort |
additive for edible oil composition. |
publishDate |
2007 |
url |
http://psasir.upm.edu.my/id/eprint/25908/ |
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1643828783181987840 |
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13.188404 |