A study on students perception towards cluster B's cafetaria quality service in UiTM Sabah / Abrajir Abd Halim
This study attempts to measure students' satisfaction towards Cluster B's cafeteria service quality. All four dimensions of service quality being tangibles, reliability, customer relations and food. The questionnaire survey will be conducted on a one-week period after dinnertime at Cluster...
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| Main Author: | |
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| Format: | Student Project |
| Language: | English |
| Published: |
2006
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| Online Access: | https://ir.uitm.edu.my/id/eprint/102592/1/102592.pdf https://ir.uitm.edu.my/id/eprint/102592/ |
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