Process optimization for the production of fish gelatin nanoparticles
Animal proteins have become an useful source for producing gelatin nanoparticles, due to its application in cosmetics and therapeutics. Gelatin nanoparticle (GNP) is an excellent biodegradable and biocompatible material. Due to its chemical modification potential gelatin nanoparticles are very promi...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Food Science & Technology, Universiti Putra Malaysia (UPM)"""
2017
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/60863/1/60863_Process%20optimization%20for%20the%20production.pdf http://irep.iium.edu.my/60863/ http://www.ifrj.upm.edu.my/24%20(07)%202017%20supplementary/(39)%20R1.pdf |
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