Sources of microbiological hazards in fresh water aquaculture fish system in Malaysia
The objectives of this study were to verify quantitatively the existing of microbiological hazards in fresh water aquaculture fish and compared qualitatively the level of risk at three different aquaculture system. About 240 fresh water aquaculture fish (90 red tilapia, 60 keli and 90 patin) were st...
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Format: | Article |
Language: | English |
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Asian Academic Research Association
2018
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Online Access: | http://irep.iium.edu.my/70486/1/70486_Sources%20of%20microbiological%20hazards.pdf http://irep.iium.edu.my/70486/ https://www.asianacademicresearch.org/2018_abstract/july_md_2018/7.pdf |
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