Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
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Main Authors: | A. A., Siti Nur Aisyah, Tengku Muda Mohamed, Mahmud, Ahmad, Siti Hajar, Tan, W. L. |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
Malaysian Society of Plant Physiology
2011
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Online Access: | http://psasir.upm.edu.my/id/eprint/51517/1/10-22.pdf http://psasir.upm.edu.my/id/eprint/51517/ |
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