Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage

Saved in:
Bibliographic Details
Main Authors: A. A., Siti Nur Aisyah, Tengku Muda Mohamed, Mahmud, Ahmad, Siti Hajar, Tan, W. L.
Format: Conference or Workshop Item
Language:English
Published: Malaysian Society of Plant Physiology 2011
Online Access:http://psasir.upm.edu.my/id/eprint/51517/1/10-22.pdf
http://psasir.upm.edu.my/id/eprint/51517/
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.upm.eprints.51517
record_format eprints
spelling my.upm.eprints.515172017-04-05T03:48:47Z http://psasir.upm.edu.my/id/eprint/51517/ Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage A. A., Siti Nur Aisyah Tengku Muda Mohamed, Mahmud Ahmad, Siti Hajar Tan, W. L. Malaysian Society of Plant Physiology 2011 Conference or Workshop Item PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/51517/1/10-22.pdf A. A., Siti Nur Aisyah and Tengku Muda Mohamed, Mahmud and Ahmad, Siti Hajar and Tan, W. L. (2011) Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage. In: 22nd Malaysian Society of Plant Physiology Conference (MSPPC 2011), 21-23 Nov. 2011, Grand Bluewave Hotel, Johor Bahru. (pp. 60-64).
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
format Conference or Workshop Item
author A. A., Siti Nur Aisyah
Tengku Muda Mohamed, Mahmud
Ahmad, Siti Hajar
Tan, W. L.
spellingShingle A. A., Siti Nur Aisyah
Tengku Muda Mohamed, Mahmud
Ahmad, Siti Hajar
Tan, W. L.
Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
author_facet A. A., Siti Nur Aisyah
Tengku Muda Mohamed, Mahmud
Ahmad, Siti Hajar
Tan, W. L.
author_sort A. A., Siti Nur Aisyah
title Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
title_short Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
title_full Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
title_fullStr Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
title_full_unstemmed Effects of anti-browning agents on ambarella (Spondias dulcis) quality during storage
title_sort effects of anti-browning agents on ambarella (spondias dulcis) quality during storage
publisher Malaysian Society of Plant Physiology
publishDate 2011
url http://psasir.upm.edu.my/id/eprint/51517/1/10-22.pdf
http://psasir.upm.edu.my/id/eprint/51517/
_version_ 1643834978455257088
score 13.211869