Microbial polysaccharides and their modification approaches: a review
Microbial polysaccharides can serve as renewable sources for hydrocolloids used in food, pharmaceutical, and other industrial applications. Xanthan, gellan, dextran, and alginate are among the common microbial polysaccharides in current use. Although only limited numbers of microbial polysaccharides...
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Main Authors: | Ahmad, Nurul Hawa, Mustafa, Shuhaimi, Che Man, Yaakob |
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Format: | Article |
Language: | English |
Published: |
Taylor and Francis
2015
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Online Access: | http://psasir.upm.edu.my/id/eprint/45466/1/XANTHAN.pdf http://psasir.upm.edu.my/id/eprint/45466/ https://www.tandfonline.com/doi/full/10.1080/10942912.2012.693561 |
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