Microbial polysaccharides and their modification approaches: a review
Microbial polysaccharides can serve as renewable sources for hydrocolloids used in food, pharmaceutical, and other industrial applications. Xanthan, gellan, dextran, and alginate are among the common microbial polysaccharides in current use. Although only limited numbers of microbial polysaccharides...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor and Francis
2015
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/45466/1/XANTHAN.pdf http://psasir.upm.edu.my/id/eprint/45466/ https://www.tandfonline.com/doi/full/10.1080/10942912.2012.693561 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|