Flavour enhancers/food seasoning from seaweeds and a method for producing and uses thereof

A method for preparing a seaweeds based flavour enhancer/ seasoning with cardiovascular health promoting, degenerative disease preventing and organ protective properties comprises the steps of pre-treating seaweeds; pulverization or extracting the pre-treated seaweeds using solvent; with or without...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohamed, Suhaila, Matanjun, Patricia, Mohamed Mustapha, Noordin, Syed Muhammad, Sharifah Kharidah
Format: Patent
Published: 2007
Online Access:http://psasir.upm.edu.my/id/eprint/25901/
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:A method for preparing a seaweeds based flavour enhancer/ seasoning with cardiovascular health promoting, degenerative disease preventing and organ protective properties comprises the steps of pre-treating seaweeds; pulverization or extracting the pre-treated seaweeds using solvent; with or without the addition of polyphenol rich plants/extracts and other food additives.