DNA cleavage activiti in two Malaysian tropical fruit for future nutraceutical development
The constantly increasing demand for nutraceuticals is paralleled by a more pronounced request for natural resources and health-promoting foods. Therefore, the present study was conducted to determine DNA cleavage activity from natural resources extract that can help in nutraceutical development. A....
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Main Author: | Nur Hazerra Mohd Zakaria |
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Format: | Undergraduate Final Project Report |
Published: |
2013
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Online Access: | http://discol.umk.edu.my/id/eprint/5845/ |
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