Antimicrobial resistance of staphylococcus aureus in dairy products from Kedah / S. Sasidharan and B. Prema

This research focused on the isolation and characterization of S. aureus from dairy products using conventional methods and also on their antimicrobial resistance pattern. A total of 50 dairy samples was used for the isolation of the S. aureus before subjected to an antibiotic susceptibility test. O...

Full description

Saved in:
Bibliographic Details
Main Authors: S., Sasidharan, B., Prema
Format: Conference or Workshop Item
Language:English
Published: 2008
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/58787/2/58787.PDF
https://ir.uitm.edu.my/id/eprint/58787/
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items