Preparation and sensory evaluation of microwaved mushroom crackers with herbs and spices

The snacks are popular among consumers and available in various flavours. However, these snacks are usually high in calories, salt and sugar thus may affect health if consumed frequently. Plant-based food mushroom are low in calories thus it can be a good alternative to create a healthy snack. Awa...

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Bibliographic Details
Main Authors: WH, Jamilah, Khattak, Muhammad Muzaffar Ali Khan
Format: Conference or Workshop Item
Language:English
English
Published: 2020
Subjects:
Online Access:http://irep.iium.edu.my/85236/13/85236%20program%20schedule.pdf
http://irep.iium.edu.my/85236/14/85236%20poster%20and%20abstract.pdf
http://irep.iium.edu.my/85236/
https://www.nsmconference.org.my/scientific-posters/group-e/
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