Cross-reactivity analysis of milk proteins from different goat breeds with cow's milk allergens using a proteomic approach
Cross-reactivity analysis of milk proteins from different goat breeds with cow's milk allergens using a proteomic approach by Jameel Rabee Jameel Al-Obaidi
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| Format: | article |
| Language: | English |
| Published: |
Tanjung Malim
2023
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| Online Access: | https://ir.upsi.edu.my/detailsg.php?det=10880 https://ir.upsi.edu.my/detailsg.php?det=10880 |
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