Functional food product consumption among Malaysian consumers: The relationship between intention and actual behaviour

Functional food that fortified with nutritional is produced with an objective to promote better health and well-being, as well as preventing chronic diseases.The future of functional food market will depend on the acceptance of the consumers towards such products.This study examined the relationship...

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Bibliographic Details
Main Authors: Mohd Noor, Nor Azila, Salleh, Hayatul Safrah, Mohd Nafi, Noratisah, Muhammad, Azli
Format: Conference or Workshop Item
Language:English
Published: 2014
Subjects:
Online Access:http://repo.uum.edu.my/20754/1/AABSS%202014%201%207.pdf
http://repo.uum.edu.my/20754/
https://www.aabss.org.au/conference/aabss-conference-2014
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