Numerical performance of healthy processing for HMF content in honey
The objective of this study is to develop a kinetic model correlating the effect of heating temperature and the duration of thermal treatment on HMF formation for different types of honey from different geographical locations. In this study, the experimental data from previous re-search papers for E...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Science Publishing Corporation Inc.
2018
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/85199/1/NormaAlias2018_NumericalPerformanceofHealthyProcessingforHMF.pdf http://eprints.utm.my/id/eprint/85199/ https://www.sciencepubco.com/index.php/ijet/article/view/21754 |
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