Sugar detection in adulterated honey via fiber optic displacement sensor for food industrial applications
A fiber optic displacement sensor (FODS) using a transmission technique was developed to detect sugar contents in honey. This was achieved by measuring the output signal of non- and adulterated honey with different addition percentage volumes of sugar (fructose and glucose). Five types of honey samp...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Published: |
Institute of Electrical and Electronics Engineers Inc.
2016
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/73972/ https://www.scopus.com/inward/record.uri?eid=2-s2.0-84961766065&doi=10.1109%2fJSEN.2015.2479413&partnerID=40&md5=91c78ffbc7ba7a8dac312152b3091caa |
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