Edible oils adulteration analysis by fiber optic multimode displacement sensor
A fiber optic sensor has been developed to detect the adulteration in edible oil, particularly coconut oil. In this paper, the sensing mechanism uses MMF-MMF based on displacement sensors by employing the lateral offset method. The distance offset set were 4.42 μm, 7.49 μm, and 7.83 μm. The refracti...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
National Institute of Optoelectronics
2022
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Online Access: | http://eprints.utem.edu.my/id/eprint/26527/2/EDIBLE%20OILS%20ADULTERATION%20ANALYSIS%20BY%20FIBER%20OPTIC%20MULTIMODE%20DISPLACEMENT%20SENSOR.PDF http://eprints.utem.edu.my/id/eprint/26527/ https://oam-rc.inoe.ro/articles/edible-oils-adulteration-analysis-by-fiber-optic-multimode-displacement-sensor/fulltext |
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http://eprints.utem.edu.my/id/eprint/26527/2/EDIBLE%20OILS%20ADULTERATION%20ANALYSIS%20BY%20FIBER%20OPTIC%20MULTIMODE%20DISPLACEMENT%20SENSOR.PDFhttp://eprints.utem.edu.my/id/eprint/26527/
https://oam-rc.inoe.ro/articles/edible-oils-adulteration-analysis-by-fiber-optic-multimode-displacement-sensor/fulltext