Detection of Honey Adulteration by Addition of Glucose via a Microfiber Coupler
Honey adulteration has become more attractive to producers owing to the limited production levels in recent years and the relative high price of honey. Therefore, the need for more effective and accessible methods aiming at detecting honey adulteration has increased. The present research presents a...
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Main Authors: | , , , , |
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Format: | Article |
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American Scientific Publishers
2017
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Online Access: | http://eprints.um.edu.my/19828/ https://doi.org/10.1166/asl.2017.7421 |
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