Conceptualizing the implementation of Halal food certification: an institutional theory perspective
Current literature on Halal food certification are largely focused on consumerism, but less attention on the manufacturer and supply-side of the Halal food chain. Although Halal food certification literature is growing, the field lack theoretical foundation and the uneven focus of Halal certificatio...
محفوظ في:
المؤلفون الرئيسيون: | , , |
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التنسيق: | Conference or Workshop Item |
منشور في: |
2015
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الموضوعات: | |
الوصول للمادة أونلاين: | http://eprints.utm.my/id/eprint/60687/ https://www.researchgate.net/publication/274512852_Conceptualising_the_Implementation_of_Halal_Food_Certification_An_Institutional_Theory_Perspective |
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