Strategies to enhance the membrane-based processing performance for fruit juice production: a review

Fruit juice is an essential food product that has received significant acceptance among consumers. Harmonized concentration, preservation of nutritional constituents, and heat-responsive sensorial of fruit juices are demanding topics in food processing. Membrane separation is a promising technology...

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Bibliographic Details
Main Authors: Katibi, Kamil Kayode, Mohd. Nor, Mohd. Zuhair, Md. Yunos, Khairul Faezah, Jaafar, Juhana, Show, Pau Loke
Format: Article
Language:English
Published: MDPI 2023
Subjects:
Online Access:http://eprints.utm.my/105779/1/JuhanaJaafar2023_StrategiestoEnhancetheMembraneBasedProcessing.pdf
http://eprints.utm.my/105779/
http://dx.doi.org/10.3390/membranes13070679
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