Effect of postharvest application of calcium chloride on brown rot and quality of red-flesh dragon fruit (Hylocereus polyrhizus)
Brown rot caused by Monilinia fmcticola is one of most serious postharvest diseases infecting red-flesh dragon fruits. Once infected, the quality of fruits is drastically reduced and the fruits are unlikely to be acceptable within a few days after infection. With the possible mechanism of Ca in cont...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Conference Paper |
| Language: | en_US |
| Published: |
2015
|
| Subjects: | |
| Online Access: | http://ddms.usim.edu.my/handle/123456789/9186 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|