Determination of major fragrance compounds and development of cell cultures of Citrus grandis (OSBECK.) flowers / Suhana Zakaria
Citrus grandis flowers possesses a strong floral-, jasmine- and orange- like aroma thathas a potential in perfumery industries. Three extraction techniques that is hydrodistillation, Soxhlet extraction and solid phase micro extraction (SPME) were coupling with gas chromatograph-mass spectrometry (GC...
Saved in:
Main Author: | |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2009
|
Subjects: | |
Online Access: | https://ir.uitm.edu.my/id/eprint/55627/1/55627.PDF https://ir.uitm.edu.my/id/eprint/55627/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|