Efficacy of ultrasonic cleaning on cockle shells

Processing technologies have contributed greatly to improving the efficacy of seafood processing. The conventional pretreatment step includes cleaning by boiling or chemical immersion. Cockle shells are composed of calcium-rich materials with the potential to be used for producing various kinds of i...

Full description

Saved in:
Bibliographic Details
Main Authors: Hasan, Mohamad Rais, Che Abdullah, Che Azurahanim, Nor Afizah, Mustapha, Mohd Ghazali, Mohd Sabri, Noranizan, Mohd Adzahan
Format: Article
Published: Elsevier 2023
Online Access:http://psasir.upm.edu.my/id/eprint/107625/
https://linkinghub.elsevier.com/retrieve/pii/S0260877423001218
Tags: Add Tag
No Tags, Be the first to tag this record!