Consumer's Intention Towards Japanese Cuisine Consumption In Penang Island
The aim for this study is to determine the significant relationships between past behavior of Japanese cuisine consumption towards consumers' intention and actual Japanese cuisine consumption behavior in Penang Island. Besides, this study also determine the significant relationship between the...
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| Format: | Final Year Project Report |
| Language: | English English |
| Published: |
Universiti Malaysia Sarawak (UNIMAS)
2015
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| Online Access: | http://ir.unimas.my/id/eprint/23351/1/Consumer%27s%20intention%20towards%20Japanese%20Cuisine%20consumption...%2824%20pgs%29.pdf http://ir.unimas.my/id/eprint/23351/4/Lim%20Hui%20Wen%20ft.pdf http://ir.unimas.my/id/eprint/23351/ |
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