Extraction and characterization of chitosan from shrimp shell waste using two different sequence method
Crustacean species such as shrimps are global production that has been reported to generate tons of waste annually that could affect the environment in terms of odour and aesthetic damage. Chitin can be derived into chitosan through deacetylation. Chitosan offers more potential in industrial applica...
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| Format: | Thesis |
| Language: | English English |
| Published: |
2020
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| Online Access: | https://eprints.ums.edu.my/id/eprint/42271/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/42271/2/FULLTEXT.pdf https://eprints.ums.edu.my/id/eprint/42271/ |
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