Barrier properties of pullulan/starch based films modified with lauric acid

Enormous attention has been given in developing active food packaging materials in order to reduce the environmental effects caused by conventional packages. Recent scenario has turned into developing the food packaging materials based on biodegradable polymers such as starch-based materials. Starch...

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Bibliographic Details
Main Authors: Ahmad, Mazatusziha, Vijayakumaran, Kanchana
Other Authors: M. Fauzi, Akhmazillah
Format: Book Section
Language:English
Published: Penerbit UTHM 2017
Subjects:
Online Access:http://eprints.uthm.edu.my/4489/1/Chapter%206_BFPP_S1.pdf
http://eprints.uthm.edu.my/4489/
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