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Comparative Study of Pulsed Microwave and Hydrodistillation Extraction of Piperine Oil from Black Pepper

Black pepper is a tropical crop with an extensive medicinal potential in ethnomedicine and nutraceutical applications. The pungent bioactive piperine is responsible for this functions which efficacy requires an efficient technologies for optimal extraction process. There is therefore a need to deter...

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Main Authors:	Olalere, Olusegun Abayomi, Nour, A. H., R. M., Yunus, Alara, Oluwaseun Ruth, Jayshree, Thraisingam
格式:	Article
语言:	English
出版:	IIUM 2017
主题:	TP Chemical technology
在线阅读:	http://umpir.ump.edu.my/id/eprint/20432/1/Comparative%20Study%20Of%20Pulsed%20Microwave%20And%20Hydrodistillation%20Extraction%20Of%20Piperine%20Oil%20From%20Black%20Pepper.pdf http://umpir.ump.edu.my/id/eprint/20432/ http://journals.iium.edu.my/ejournal/index.php/iiumej/article/view/802
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