A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun
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my.um.stud.1602 |
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eprints |
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my.um.stud.16022013-07-10T04:14:52Z A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun Chow, Sweet Fun HF Commerce 2010 Thesis NonPeerReviewed application/pdf http://studentsrepo.um.edu.my/1602/1/INTRO.pdf application/pdf http://studentsrepo.um.edu.my/1602/2/CH_1.pdf application/pdf http://studentsrepo.um.edu.my/1602/3/CH_2.pdf application/pdf http://studentsrepo.um.edu.my/1602/4/CH_3.pdf application/pdf http://studentsrepo.um.edu.my/1602/5/CH_4.pdf application/pdf http://studentsrepo.um.edu.my/1602/6/CH_5.pdf application/pdf http://studentsrepo.um.edu.my/1602/7/REF.pdf application/pdf http://studentsrepo.um.edu.my/1602/8/APDX.pdf http://www.pendeta.um.edu.my/uhtbin/cgisirsi/x/P01UTAMA/0/5?searchdata1="A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention"{245} Chow, Sweet Fun (2010) A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun. Masters thesis, Universiti Malaya. http://studentsrepo.um.edu.my/1602/ |
| institution |
Universiti Malaya |
| building |
UM Library |
| collection |
Institutional Repository |
| continent |
Asia |
| country |
Malaysia |
| content_provider |
Universiti Malaya |
| content_source |
UM Student Repository |
| url_provider |
http://studentsrepo.um.edu.my/ |
| topic |
HF Commerce |
| spellingShingle |
HF Commerce Chow, Sweet Fun A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| format |
Thesis |
| author |
Chow, Sweet Fun |
| author_facet |
Chow, Sweet Fun |
| author_sort |
Chow, Sweet Fun |
| title |
A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| title_short |
A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| title_full |
A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| title_fullStr |
A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| title_full_unstemmed |
A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / Chow Sweet Fun |
| title_sort |
study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention / chow sweet fun |
| publishDate |
2010 |
| url |
http://studentsrepo.um.edu.my/1602/1/INTRO.pdf http://studentsrepo.um.edu.my/1602/2/CH_1.pdf http://studentsrepo.um.edu.my/1602/3/CH_2.pdf http://studentsrepo.um.edu.my/1602/4/CH_3.pdf http://studentsrepo.um.edu.my/1602/5/CH_4.pdf http://studentsrepo.um.edu.my/1602/6/CH_5.pdf http://studentsrepo.um.edu.my/1602/7/REF.pdf http://studentsrepo.um.edu.my/1602/8/APDX.pdf http://www.pendeta.um.edu.my/uhtbin/cgisirsi/x/P01UTAMA/0/5?searchdata1="A study on full service restaurants' attributes and the key determinants of customer satisfaction behavioural intention"{245} http://studentsrepo.um.edu.my/1602/ |
| _version_ |
1738505359583084544 |
| score |
13.160551 |