The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari
Physical activities and healthy food intake are essential for daily life. The purpose of the research is to investigate the different perception between second year and last year of degree students in UiTM Dungun about their healthy lifestyle. Others, the researcher wants to study student behavior r...
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my.uitm.ir.993352024-08-24T17:38:06Z https://ir.uitm.edu.my/id/eprint/99335/ The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari Md Isa, Norazira Johari, Nur Adibah Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Physical activities and healthy food intake are essential for daily life. The purpose of the research is to investigate the different perception between second year and last year of degree students in UiTM Dungun about their healthy lifestyle. Others, the researcher wants to study student behavior regarding physical activities, food intake and bad habit between second year and last year student in healthy lifestyle. The theoretical frameworks of this research are built around healthy lifestyle and consist of physical activity, food intake and bad habit. The way of research done by distributed questionnaires through online. There are 217 students as the respondents. The data analysis we used in this research is interpreted by IBM Statistical Package for the Social Science (SPSS) Statistic. 2018 Thesis NonPeerReviewed text en https://ir.uitm.edu.my/id/eprint/99335/1/99335.pdf The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari. (2018) Degree thesis, thesis, Universiti Teknologi MARA, Terengganu. |
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Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Md Isa, Norazira Johari, Nur Adibah The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
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Physical activities and healthy food intake are essential for daily life. The purpose of the research is to investigate the different perception between second year and last year of degree students in UiTM Dungun about their healthy lifestyle. Others, the researcher wants to study student behavior regarding physical activities, food intake and bad habit between second year and last year student in healthy lifestyle.
The theoretical frameworks of this research are built around healthy lifestyle and consist of physical activity, food intake and bad habit. The way of research done by distributed questionnaires through online. There are 217 students as the respondents. The data analysis we used in this research is interpreted by IBM Statistical Package for the Social Science (SPSS) Statistic. |
format |
Thesis |
author |
Md Isa, Norazira Johari, Nur Adibah |
author_facet |
Md Isa, Norazira Johari, Nur Adibah |
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Md Isa, Norazira |
title |
The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
title_short |
The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
title_full |
The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
title_fullStr |
The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
title_full_unstemmed |
The perception between second year and last year of degree students in UiTM Dungun about healthy lifestyle / Norazira Md Isa and Nur Adibah Johari |
title_sort |
perception between second year and last year of degree students in uitm dungun about healthy lifestyle / norazira md isa and nur adibah johari |
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2018 |
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https://ir.uitm.edu.my/id/eprint/99335/1/99335.pdf https://ir.uitm.edu.my/id/eprint/99335/ |
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1808976062182326272 |
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13.19449 |