FST307: Basic Nutrition / Faculty of Applied Sciences
This module covers the basic principles of human nutrition. Topics include functions, sources and daily requirements of macronutrients and micronutrients, physiological processes taking place in the human body during digestion and absorption of food, concept of energy balance and major disease relat...
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Format: | Teaching Resource |
Language: | English |
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Universiti Teknologi MARA (UiTM)
2019
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Online Access: | https://ir.uitm.edu.my/id/eprint/93033/1/93033.pdf https://ir.uitm.edu.my/id/eprint/93033/ https://aims.uitm.edu.my/ |
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