Stockpiling in a pandemic: how COVID-19 has changed consumers’ food purchasing behaviour / Muhammad Arif Aizat Bashir ... [et al.]
COVID-19 pandemic has been a massive disruption to the way of life and has forced people to adapt to new norms and changes in daily activities. The pandemic has also had a significant impact on consumer behaviour, particularly in the way people purchase food. One of the most notable changes observed...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
2023
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Online Access: | https://ir.uitm.edu.my/id/eprint/81248/1/81248.pdf https://ir.uitm.edu.my/id/eprint/81248/ https://e-ajuitmct.uitm.edu.my/v3/ |
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