Halal food supply chain issues in Malaysia halal food and beverages industry / Musdiana Mohamad Salleh and Etty Harniza Harun

• Main Authors: Mohamad Salleh, Musdiana, Harun, Etty Harniza
• Format: Article
• Language: English
• Published: UiTM Cawangan Kedah 2021
• Subjects: Food industry and trade. Halal food industry. Certification; Service industries
• Online Access: https://ir.uitm.edu.my/id/eprint/56290/1/56290.pdf; https://ir.uitm.edu.my/id/eprint/56290/

The word halal can be defined as anything which is permissible in Islam and good for human beings (Rahman, 2007). The rule is based on Islamic law, which enables Muslims to determine if products or services are halal. Halal (permitted) and the prevention of haram (forbidden) is one of the practices...