Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail

Service quality can be used as a strategic differentiation weapon to build an organizational distinctive advantage. To be competitive, service supplier should embrace customer-driven quality which represents a proactive approach in satisfying the needs of the customers by gathering information about...

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Main Author: Ismail, Hirun Azaman
Format: Conference or Workshop Item
Language:English
Published: 2004
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/43650/1/43650.pdf
http://ir.uitm.edu.my/id/eprint/43650/
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spelling my.uitm.ir.436502021-03-29T02:51:10Z http://ir.uitm.edu.my/id/eprint/43650/ Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail Ismail, Hirun Azaman Consumer satisfaction Customer services. Customer relations Malaysia Service quality can be used as a strategic differentiation weapon to build an organizational distinctive advantage. To be competitive, service supplier should embrace customer-driven quality which represents a proactive approach in satisfying the needs of the customers by gathering information about their needs and preferences and then designing and delivering the service that satisfy them. Service suppliers should continuously monitor the service qualify perception of its customers, and make necessary improvements of the design and the delivery of the service. This study attempts to determine the expectations, perceptions, and the level of satisfaction of the Kangar General Hospital staff on the quality of services given by the Faber Medi-Serve as a contract hospital service provider. The internationally used SERVQUAL model is applied. An analysis of the staff responding to the survey revealed that there was an overall service quality gap between staff’s perceptions and expectations across all of the five service quality dimensions namely, in tire order of magnitude, responsiveness, reliability, assurance, empathy and tangibility. 2004 Conference or Workshop Item PeerReviewed text en http://ir.uitm.edu.my/id/eprint/43650/1/43650.pdf Ismail, Hirun Azaman (2004) Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail. In: STSS 2004 : Prosiding Seminar Kebangsaan Sains Teknologi & Sains Sosial / Jilid 2 : Sains Sosial, 31 Mei – 1 Jun 2004, Hotel Vistana, Kuantan, Pahang.
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Consumer satisfaction
Customer services. Customer relations
Malaysia
spellingShingle Consumer satisfaction
Customer services. Customer relations
Malaysia
Ismail, Hirun Azaman
Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
description Service quality can be used as a strategic differentiation weapon to build an organizational distinctive advantage. To be competitive, service supplier should embrace customer-driven quality which represents a proactive approach in satisfying the needs of the customers by gathering information about their needs and preferences and then designing and delivering the service that satisfy them. Service suppliers should continuously monitor the service qualify perception of its customers, and make necessary improvements of the design and the delivery of the service. This study attempts to determine the expectations, perceptions, and the level of satisfaction of the Kangar General Hospital staff on the quality of services given by the Faber Medi-Serve as a contract hospital service provider. The internationally used SERVQUAL model is applied. An analysis of the staff responding to the survey revealed that there was an overall service quality gap between staff’s perceptions and expectations across all of the five service quality dimensions namely, in tire order of magnitude, responsiveness, reliability, assurance, empathy and tangibility.
format Conference or Workshop Item
author Ismail, Hirun Azaman
author_facet Ismail, Hirun Azaman
author_sort Ismail, Hirun Azaman
title Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
title_short Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
title_full Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
title_fullStr Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
title_full_unstemmed Measuring supplier’s service quality and customer satisfaction using servqual / Hirun Azaman Ismail
title_sort measuring supplier’s service quality and customer satisfaction using servqual / hirun azaman ismail
publishDate 2004
url http://ir.uitm.edu.my/id/eprint/43650/1/43650.pdf
http://ir.uitm.edu.my/id/eprint/43650/
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score 13.160551