Media screening and optimization of lactic acid fermentation
The screening and optimization of lactic acid production using bacteria L. rhamnosus were successfully carried out in shake flask experiment. Initially eleven variables were screened using Placket Burman Design and result indicated that, the main variables that effected were glucose and peptone...
Saved in:
Main Authors: | Abdul Karim, Mohamed Ismail, Mel, Maizirwan, Jamal, Parveen, Mohamed Salleh, Mohamad Ramlan, Alamin, Noraini |
---|---|
Format: | Conference or Workshop Item |
Language: | English |
Published: |
2005
|
Subjects: | |
Online Access: | http://irep.iium.edu.my/10635/1/BPE-33.pdf http://irep.iium.edu.my/10635/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Growth kinetics study and process optimization of lactic acid fermentation in laboratory scale fermenter
by: Mel, Maizirwan, et al.
Published: (2005) -
Co-production of lactic acid and ethanol using rhizopus sp. From hydrolyzed inedible cassava starch and leaves
by: Azmi, Azlin Suhaida, et al.
Published: (2016) -
Production of vinegar from star fruit juice by using bioreactor
by: Abdul Karim, Mohamed Ismail, et al.
Published: (2010) -
Cytotoxicity study of Schizophyllum commune extract towards DF-1 cell line
by: Abd rahman, Nur Rahilah, et al.
Published: (2012) -
Gene expression related to Steviol glycoside synthesis produced in Stevia rebaudiana (bert.) Shoot culture induced with high far-red LED light in TIS RITA® bioreactor system
by: Melviana, Agustine Christela, et al.
Published: (2021)