The innovation drivers, strategies and performance of food processing SMEs in Malaysia
Malaysian SMEs play an important role in sustaining the nation’s economic move toward a developed country status by 2020. The main aims of this study were to examine how the innovation drivers and the initiatives affect the performance of food procesing SMEs in Malaysia by analysing primary data g...
保存先:
主要な著者: | Abul Bashar Bhuiyan,, Jamaliah Said,, Md. Daud Ismail,, Mohd Fauzi Mohd Jani,, Yong, David Gun Fie |
---|---|
フォーマット: | 論文 |
言語: | English |
出版事項: |
School of Social, Development and Environmental Studies, Faculty of Social Sciences and Humanities, Universiti Kebangsaan Malaysia
2016
|
オンライン・アクセス: | http://journalarticle.ukm.my/9821/1/14x.geografia-si-feb16-abulbashar-edam1.pdf http://journalarticle.ukm.my/9821/ http://www.ukm.my/geografia/v2/index.php?cont=a&item=2&thn=2016&vol=12&issue=2&ver=loc |
タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
類似資料
-
Innovation barriers and risks for food processing SMEs in Malaysia: a
logistic regression analysis
著者:: Nor Ghani Mohd Nor,, 等
出版事項: (2016) -
Corporate social responsibility (CSR) for global market access: a Malaysian case study on small and medium enterprises (SMEs)
著者:: Tareq Bin Hossain, 等
出版事項: (2014) -
Determination and Analysis of Obstacles of Innovation in Malaysian Food Processing SMEs
著者:: Suziyana, Mat Dahan, 等
出版事項: (2014) -
Drivers Of Organizational Innovativeness Among SMEs in Malaysia Halal Industry
著者:: Ida Rizyani, Tahir
出版事項: (2014) -
Innovation as the key driver for sustainable food systems
著者:: Abang Zaidel, Dayang Norulfairuz
出版事項: (2018)