Antimicrobial activity of different types of Centella asiatica extracts against foodborne pathogens and food spoilage microorganisms (SCOPUS)
Antimicrobial activity of different types of Centella asiatica extracts against foodborne pathogens and food spoilage microorganisms (SCOPUS) by Suzita Ramli
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Main Author: | Suzita Ramli |
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Format: | article |
Language: | English |
Published: |
Tanjung Malim
2021
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Subjects: | |
Online Access: | https://ir.upsi.edu.my/detailsg.php?det=7949 https://ir.upsi.edu.my/detailsg.php?det=7949 |
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