Knowledge Management, Technology, Strategy, And Environment in Halal Food Industry Green Supply Chain and Logistics Management Performance

The green supply chain and logistics management (GSCLM) in the halal food industry from upstream to downstream is to ensure systems integrity as the performance output. The issues in the GSCLM for the halal food industry are mainly costs, quality, non-segregation, and cross-contamination of halal-ha...

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Main Authors: Ahmad, Hartini, Mohamed Udin, Zulkifli, Nor, Nainatul Farzuha, Shabudin, Ahmad
格式: Article
語言:English
出版: UUM Press 2023
主題:
在線閱讀:https://repo.uum.edu.my/id/eprint/29713/1/JTOM%2018%2001%202023%2069-79.pdf
https://doi.org/10.32890/jtom2023.18.1.6
https://repo.uum.edu.my/id/eprint/29713/
https://e-journal.uum.edu.my/index.php/jtom/article/view/20222
https://doi.org/10.32890/jtom2023.18.1.6
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