Blood volume dependence of meat permittivity using dielectric mixing rules

• Main Authors: Mohiri, Abdullah, Burhanudin, Zainal Arif, Ismail, Idris
• Format: Conference or Workshop Item
• Published: 2012
• Subjects: TK Electrical engineering. Electronics Nuclear engineering
• Online Access: http://ieeexplore.ieee.org/xpl/articleDetails.jsp?arnumber=6136333; http://eprints.utp.edu.my/8407/

This paper presents the prediction of meat permittivity based on its blood volume. The effective permittivity of meat was calculated using dielectric mixing rules. Meat was treated as a homogeneous mixture consisting of blood embedded into a background medium of muscle fibers. The volume fraction of...