Development and characterization of cornstarch based bioplastics packaging film using a combination of different plasticizers
This work aims to develop cornstarch (CS) based films using fructose (F), glycerol (G), and their combination (FG) as plasticizers with different ratios for food packaging applications. The findings showed that F-plasticized film had the lowest moisture content, highest crystallinity among all films...
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Main Authors: | Abotbina, Walid, Sapuan, S. M., Sultan, M. T. H., Alkbir, M. F. M., Rushdan, Ahmad Ilyas |
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Format: | Article |
Language: | English |
Published: |
MDPI
2021
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Subjects: | |
Online Access: | http://eprints.utm.my/id/eprint/94447/1/AhmadIlyasRushdan2021_DevelopmentandCharacterizationofCornstarch.pdf http://eprints.utm.my/id/eprint/94447/ http://dx.doi.org/10.3390/polym13203487 |
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