The diversity of superior Indonesian durians based on molecular markers

• Main Authors: Angeliena, A., Ma’ruf, A., Sidiq, H. A., Anggraito, Y. U., Habibah, N. A., Huyop, F. Z., Retnoningsih, A.
• Format: Conference or Workshop Item
• Published: 2019
• Subjects: Q Science (General)
• Online Access: http://eprints.utm.my/id/eprint/92291/; http://www.dx.doi.org/10.1063/1.5125547

Indonesia has high diversity of Durian. More than a hundred cultivars have been recognized as superior durians. The main characteristics of superior durian are seen from superiority of taste, texture and color of arillus. Fruit identification and characterization of durian requires a relatively long...