DNA barcoding for species identification in Malaysian processed fish products
Currently, high occurrence of mislabelling and species substitution in fish products either intentionally or unintentionally for profit gain has been reported globally, including Malaysia. Such circumstance has urged for increased traceability of fish and the authenticity of raw material to ensure f...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2019
|
| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/81446/1/OoiZhiSinMFS2019.pdf http://eprints.utm.my/id/eprint/81446/ http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:125195 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|