Characterization of the Proteins in Honey

This study focused on the extraction and identification of honey proteins from selected samples (Acacia, Tualang, and Gelam) from Malaysia. The extraction methods, dialysis, ammonium sulfate, and sodium tungstate precipitation methods, were used to obtain the proteins from the honey. The method of m...

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Bibliographic Details
Main Authors: Lee, Suan Chua, Jun, You Lee, Giek, Far Chan
Format: Article
Published: Taylor and Francis Inc. 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/58040/
http://www.tandfonline.com/doi/abs/10.1080/00032719.2014.952374
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